Russian Wormwood Herb

Chinese
万年蒿
Pinyin
Wan Nian Hao
Latin
Herba Artemisiae

TCM Properties

Taste
bitter, pungent
Temperature
cool
Channels
Liver, Gallbladder, Stomach

Traditional Use

Primary Actions

  • Clears Liver and Gallbladder Heat, dries Dampness — jaundice, cholecystitis, and Damp-Heat patterns in the Liver-Gallbladder axis
  • Clears Heat and dispels Wind — fever, headache, and summer-heat patterns with heaviness and malaise
  • Anti-inflammatory, stops pain — rheumatic aches, muscle soreness, hepatitis-related abdominal discomfort
  • Charred form stops bleeding — hematochezia and other bleeding due to Heat in the Blood

Secondary Actions

  • Folk antimalarial — bitter Artemisia species traditionally used for intermittent fever across northeast Asia; action weaker than Qing Hao (A. annua) but documented in Mongolian and Manchurian folk medicine
  • External use: decoction wash for skin infections, rashes, and insect bites

Classical References

  • SPECIES NOTE: Herba Artemisiae is a generic Latin name shared by multiple TCM Artemisia drugs. Wan Nian Hao (万年蒿) refers specifically to Artemisia sacrorum Ledeb. — distinct from Qing Hao (青蒿, A. annua — anti-malarial), Yin Chen Hao (茵陈蒿, A. capillaris — liver jaundice), and Ai Ye (艾叶, A. argyi — moxibustion). Wan Nian Hao is primarily a northeast China and Inner Mongolia regional folk herb; not found in classical Song/Ming-era formularies but documented in regional materia medica of the Qing dynasty and modern Mongolian medicine texts

Modern Research

Active Compounds

  • Eupatilin (5,7-dihydroxy-3',4',6-trimethoxyflavone — characteristic flavone of A. sacrorum; anti-inflammatory, gastroprotective, anticancer)
  • Jaceosidin (polymethoxyflavone; anti-inflammatory, apoptosis-inducing in cancer cell lines)
  • Artabsin (sesquiterpene lactone; bitter tonic, antiparasitic)
  • Essential oil: camphor, 1,8-cineole, thujone, borneol (antimicrobial, analgesic)
  • Chlorogenic acid and caffeic acid (phenolic acids; antioxidant, anti-inflammatory)
  • Tannins (astringent; haemostatic basis for charred form)

Studied Effects

  • Anti-inflammatory: eupatilin from Artemisia sacrorum inhibits NF-κB, COX-2, and iNOS expression in LPS-stimulated macrophages and reduces carrageenan-induced paw edema in rodent models; anti-inflammatory potency comparable to other medicinal Artemisia flavonoids — mechanistic basis for the Liver-Heat and Damp-Heat clearing applications
  • Hepatoprotective: eupatilin and jaceosidin protect hepatocytes against oxidative injury in CCl4-induced liver damage models, reducing ALT/AST elevation and restoring hepatic glutathione — supports traditional cholecystitis and jaundice applications in Chinese folk medicine
  • Antimicrobial: essential oil components (camphor, cineole) and chlorogenic acid from A. sacrorum show in vitro activity against Staphylococcus aureus, Escherichia coli, and Candida albicans; consistent with the external use for skin infections in northeast China folk practice

Safety & Interactions

Contraindications

  • Cold-Damp jaundice or liver disease (cold pattern with pale stools, aversion to cold) — cool-bitter nature contraindicated
  • Spleen-Stomach Deficiency Cold — bitter-cool herb may further impair digestive Yang

Cautions

  • Standard dose: 6–15 g dried herb in decoction
  • Contains thujone in small amounts in the essential oil fraction — avoid prolonged high-dose internal use; therapeutic decoction doses are generally safe as thujone is poorly extracted in aqueous preparations
  • Not the same herb as Qing Hao (A. annua) — lacks the artemisinin content; do not substitute for anti-malarial treatment
  • Pregnancy: Artemisia genus is traditionally associated with emmenagogue activity; use with caution in pregnancy as a category-level precaution even though A. sacrorum has lower alkaloid content than the more potent Artemisia species

Conditions